El Celler

Celler Marfil is a family winery established in 1906 in the heart of the D.O. ALELLA (and D.O. CAVA), only 15 kilometers away from Barcelona. We produce around a dozen different wines (in Alella and Balearic Islands in Menorca). We also have several activities related to the world of wine and gastronomy. 

In Alella, Marfil has been the emblematic brand of the cellar since the 20’s, during the 20th century it has been the white wine of Barcelona and exported worldwide.

Celler Marfil continue producing the wines that for a hundred years have defined the style of the D.O. Alella (white wines made with “Pansa Blanca” and White Grenache),  we have recovered winemaking methods that had been completely forgotten (generous and sweet wines) and we are innovating and reinventing the region through radically original wines never produced in the area  before (high quality sparkling wines with D.O. Alella).

Xavier Garcia is a geologist, agricultural engineer and oenologist. He has developed the new wines of Celler Marfil in Alella since 2001 and updated the sweet and generous wines forgotten in the area for decades. He makes wines in other wine-growing areas and continuously researches new studies and products.